Angel Recipes: Pumpkin Squares

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Angel Recipes: Pumpkin Squares


  • 4 eggs, beaten
  • 2 cups canned pumpkin
  • 1-1/2 cups brown sugar
  • 1/4 teaspoon salt
  • 1 teaspoon ginger
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ground clove
  • 1 box white cake mix
  • 1 stick butter, melted


Mix all ingredients together EXCEPT cake mix and butter. Pour into a 9×13 greased baking dish. Sprinkle the cake mix evenly over the mixture in the pan. Drizzle melted butter over the top of the cake mix. Cover pan with foil to keep from browning. Bake at 325°F for 40 minutes; remove foil and bake an additional 40 minutes. Top with cream cheese frosting or powdered sugar, if desired.

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